Commercial Udon Noodle Machine

Check out this video from our UDON NOODLE MACHINE

https://youtu.be/vookArRLVE8


R&C Pasta Machines
13179 Sandoval Street
Santa Fe Springs, CA 90670

562-903-7744





Until Yamato introduced the "Shinuchi” series (Model S-1284) of noodle-making machines, most Japanese noodle lovers thought handmade noodles, called Te-uchi in Japanese, always beat out machine-made noodles when it came to taste, texture, smoothness and elasticity.

That has changed thanks to the hard work of Yamato founder Kaoru Fujii, formerly an. engineer of mechanical design. Fujii began analyzing traditional Te-Uchi udon-making methods from an engineer’s perspective. He gave himself entirely to studying the secrets of good noodle making and used his scientific background to understand why certain methods were more successful than others. He then translated this research into the design for the company’s noodle-making machines.



Now, 30 years and more than 1,300 refinements later, the Shinuchi series machine is nothing short of a noodle-making master in the shape of a machine. It  successfully combines the essence of traditional noodle making with the most advanced digital technology.
The “Shinuchi” series has been embraced by the market, helping  to boost Yamato’s market share to No. 1